There’s something inherently comforting about a meal that combines the hearty simplicity of chicken and potatoes. Whether it’s a crisp autumn evening or a lazy Sunday afternoon, these two ingredients can create a culinary experience that is both satisfying and deliciously uncomplicated.
From tangy lemon-infused chicken to creamy potato bake, there is an endless array of simple chicken and potato recipes waiting to be discovered. These dishes are not just easy on the palate but also straightforward to prepare, making them ideal for busy weeknights or when you’re looking for an effortless yet tasty meal.
Simple Chicken and Potato Recipes
Who doesn’t love a hearty, homely meal that’s both easy to prepare and delicious? Well, simple chicken and potato recipes are the answer to your culinary prayers. They’re comfort food at its finest. Whether baked, roasted, or slow-cooked in a casserole dish, these dishes will surely satisfy your palate.
Delicious Chicken and Potato Casserole
One of the most loved recipes among families is the classic chicken and potato casserole. It’s a one-pot wonder that combines tender chicken pieces with creamy potatoes. Season it with garlic, thyme, rosemary or any favorite herbs you’ve got around — let’s just say it’s hard to go wrong here.
When preparing this dish:
- Preheat your oven to 375°F (190°C).
- Mix together chunks of chicken breasts and peeled potatoes.
- Toss them in olive oil, salt, pepper and chosen herbs.
- Transfer everything into a casserole dish.
- Bake for about an hour until golden brown.
It really is as simple as that!
One-Pot Garlic Parmesan Chicken and Potatoes
Last but not least, is the one-pot garlic parmesan chicken and potatoes. This recipe adds an Italian twist to your regular chicken and potato dishes with the addition of parmesan cheese. It’s a symphony of flavors that’ll have you reaching for seconds.
Here’s what you do:
- Season chicken pieces with salt, pepper, oregano and crushed garlic cloves.
- Heat olive oil in a pot over medium heat.
- Add the seasoned chicken to the pot and brown on all sides.
- Stir in cubed potatoes, water, then sprinkle generously with grated Parmesan cheese.
- Cover and simmer until fully cooked.
These simple chicken and potato recipes are perfect for those days when you want something comforting yet uncomplicated. Trust us; they’re sure to become household favorites!
Quick Chicken and Potato Recipes
When you’re in a time crunch but still want to serve up a hearty meal, these simple chicken and potato recipes can come in handy. Let’s dive right into two of them which are not only delicious but also quick to prepare.
Crispy Baked Chicken with Garlic Butter Potatoes
First up is the crispy baked chicken with garlic butter potatoes. This dish requires minimal prep work, making it perfect for busy weeknights. It all starts with marinating the chicken in a blend of seasonings and then baking until golden brown. Meanwhile, the potatoes are tossed in garlic butter, giving them an irresistible flavor that perfectly complements the chicken.
For this recipe, you’ll need:
- 4 bone-in, skin-on chicken thighs
- 1 lb baby potatoes
- 4 cloves of garlic
- 2 tablespoons of unsalted butter
- Salt and pepper to taste
Marinate your chicken for at least an hour before popping it into a preheated oven set at 425°F (220°C). While the chicken bakes for about 30 minutes or until crispy, melt your butter over medium heat on the stove, add minced garlic and cook until fragrant. Toss your potatoes in this delectable mixture before arranging them around your nearly-done chicken for another 20 minutes or so.
Creamy Chicken and Potato Skillet
Next on our list is creamy chicken and potato skillet – a one-pot wonder that’s as comforting as it is easy to make. What makes this recipe shine is its creamy sauce which brings together tender chunks of chicken breast and velvety soft cubes of potato.
Ingredients required include:
- Two boneless skinless chicken breasts
- One large russet potato
- One small onion
- Half cup heavy cream
- Salt, black pepper & thyme (to taste)
Start by sautéing diced chicken in a well-oiled skillet until browned. Remove the chicken, and in the same pan add diced potatoes and onion. Cook until softened before reintroducing the chicken back into the mix. Pour over your heavy cream, season as desired, cover and let it simmer away for 20 minutes or so.
These simple chicken and potato recipes not only promise a satisfying meal but also ensure you won’t be spending all night in the kitchen! Serve them up with a side salad or some steamed veggies for a well-rounded meal that’s sure to impress even on the busiest of nights.